Classic Turkey Burgers

Ingredients

1 lb. ground turkey

1 teaspoon onion powder

1 teaspoon paprika

½ teaspoon salt

½ teaspoon freshly ground black pepper

½ teaspoon coriander

Pinch of cayenne

2 green onions, chopped

 

Burger Toppings:

1 tomato, sliced

2 cups fresh spinach or arugula

1 avocado, sliced

 

Instructions

1. Add the ground turkey, onion powder, paprika, salt, pepper, coriander, cayenne, and green onions to a large bowl and stir to combine. Form into burger-sized patties.

2. Heat the grill to medium-high heat and cook the burgers for 5-6 minutes on each side, or until cooked through. Serve the burgers with sliced tomato, greens, and avocado.

3. Enjoy!

 

Serves 4

Inspired by Paleo Grubs

Dr. Joseph Wahl